This is the perfect Halloween Party Dish. It’s the ultimate warm and cheesy dip with a fun Halloween twist.
Recipe:
2 cans refried beans
2 c shredded cheddar cheese
8 oz cream cheese
1/2 c sour cream
1 packet of taco seasoning
Green onion chopped
1 tortilla
Combine all ingredients in a bowl aside from the tortilla and green onion. Put in a baking dish and bake at 350 for 20-25 mins.
Cut head stone shapes out of a tortilla. Put on a baking sheet and bake for 5-10 mins until they crisp up.
Sprinkle the green onion on top of the bean dip. Then put the head stone tortillas in. Then serve this delicious dip.
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